Jeera Rice with Peas
This is the easiest pulao you can make !! It goes well with meat curries and kormas of all kinds. Ingredients: 1.) 2 ½ cups Basmati rice (or any long grained rice) washed and drained 2.) 1 Tsp jeera (cumin seeds) 3.) 1 cup frozen peas 4.) 3...
Chicken Biriyani
This recipe is a modified version of one from my mom-in-law’s collection. It’s not a very spicy hot biriyani. Her version does not have turmeric, but I like to put turmeric in all meat recipes. Ingredients: 1.) 3lb chicken 2.) 1 large onion 3.) 10 cloves of garlic...